3rd - 5th Fun with Food
Teacher: Anne Zell
Description:
This class will make learning about foods and the many ways to prepare them fun! Students will learn the basics around the kitchen and how to use the tools needed to master some of their favorites as well as some foods that may be new to them. New ways to prepare and present foods, such as making edible arrangements, will sure to be fun for all. In addition to making yummy foods to eat each week, we will also have special projects throughout the year such as making cookies for our local firefighters!
Text: No text required
Copy/Supply fee: $40.00 (check written to Anne Zell due at Orientation or the first class)
Annual tuition: $330.00 ($33/month for 10 months, August- May or $37/month if prorated or on a 9 month payment plan)
revised 2/20/2021

Lynn Snipes
A.A. in Psychology and Culinary Arts